Ingredients
Directions
1.
PREHEAT oven to 375°.
2.
In a medium mixing bowl, BLEND cream cheese, sugar and spice; STIR in half of chopped apple.
3.
SPREAD mixture into an 8" pie plate or small casserole dish; TOP with remaining apples, cheddar cheese and pecans.
4.
BAKE until heated through, about 10 minutes.