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Frito Pie

Modified recipe combining Frito Pie and Taco Salad (original name)

SaladBeefGround beef
Serves4
Prep0:30
Cooking time0:20
Total0:30
Meat Dishes & Casseroles

Ingredients

Directions

1.

In large skillet over medium heat, COOK hamburger with onion and garlic, STIRRING to break hamburger into small pieces.

2.

STIR in chili powder, beans, salsa, and green chiles; COOK, STIRRING, until thickened.

3.

DISSOLVE flour in water; STIR into hamburger.

4.

SERVE hot on bed of Fritos; TOP with lettuce, cheese, tomato chunks, sour cream and salsa.

Place containers of sour cream and salsa on table; top according to individual taste

Use prepared salsa (such as Herdez), the hotter the better! May substitute colby cheese for cheddar

From ?

Entered by Tom King via MasterCook

Nutrition

Per Serving (excluding unknown items): 719 Calories; 43g Fat (53.8% calories from fat); 28g Protein; 56g Carbohydrate; 11g Dietary Fiber; 78mg Cholesterol; 1101mg Sodium. Exchanges: 3 Grain(Starch); 3 Lean Meat; 1 1/2 Vegetable; 7 Fat.