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Cheese & Garlic Biscuits

Serves15
Yields2 dozen
Prep0:10
Cook Time0:10
Total0:20
Breads

Ingredients

Topping:

Directions

1.

In a large bowl, COMBINE biscuit mix, cheese, garlic powder and salad dressing mix.

2.

STIR in buttermilk just until moistened.

3.

DROP by tablespoonfuls onto greased baking sheets.

4.

BAKE at 450° until golden brown, 6-8 minutes.

5.

Meanwhile, COMBINE topping ingredients; BRUSH over biscuits.

SERVE while warm.

From Taste of Home

Entered by Tom King via MasterCook

Nutrition

Per Serving (excluding unknown items): 172 Calories; 11g Fat (58.8% calories from fat); 4g Protein; 14g Carbohydrate; trace Dietary Fiber; 23mg Cholesterol; 406mg Sodium. Exchanges: 1 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Non-Fat Milk; 2 Fat.