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Cheddar Pennies
Easy to make wafer-like chips of cheddar cheese and almond slices
Serves8
Prep0:05
Cooking time0:25
Total0:30
Ingredients
Directions
1.
MIX the grated cheese, almonds and, to kick it up a notch, the ground red pepper.
2.
In an electric non-stick skillet heated to medium high, DROP individual tablespoonsful of the mixture allowing room for the wafers to flatten, about 8 per batch.
3.
Allow the cheese to MELT slightly and the bottom to BROWN; FLIP to BROWN the other side; COOL on a cookie rack.