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Best Barbecue Coleslaw

Serves10
Prep0:25
Refrigeration time2:00
Total2:30
Salads & Dressings

Ingredients

Directions

1.

SHRED cabbage and carrots; COMBINE in a large bowl.

2.

WHISK together the remaining ingredients until blended; TOSS with vegetables.

3.

COVER; CHILL at least two hours.

From Southern Living

Entered by Tom King via MasterCook

Nutrition

Per Serving (excluding unknown items): 139 Calories; 10g Fat (58.7% calories from fat); 1g Protein; 14g Carbohydrate; 1g Dietary Fiber; 5mg Cholesterol; 189mg Sodium. Exchanges: 0 Grain(Starch); 1/2 Vegetable; 0 Fruit; 0 Non-Fat Milk; 1 Fat; 1/2 Other Carbohydrates.