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Bean Dip Ala Verde

Yields4 cups
Prep0:20
Baking time0:20
Total0:45
Appetizers & Snacks

Ingredients

Directions

1.

In a medium mixing bowl, STIR together all ingredients; TRANSFER mixture to a baking dish.

2.

PREHEAT oven to 350°; BAKE mixture until cheeses melt, about 20 minutes.

Serve warm with dipping chips (e.g., scoops or Fritos)

From Taste of Home website ("Championship Bean Dip")

Entered by Tom King via MasterCook

Nutrition

Per Serving (excluding unknown items): 3288 Calories; 236g Fat (63.7% calories from fat); 183g Protein; 120g Carbohydrate; 27g Dietary Fiber; 762mg Cholesterol; 7626mg Sodium. Exchanges: 5 1/2 Grain(Starch); 35 Lean Meat; 3 Vegetable; 1/2 Non-Fat Milk; 53 1/2 Fat.