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Tomato-Cheese Bread

Serves4
Sandwiches

Ingredients

Directions

1.

PLACE bread slices on baking sheet and BROIL 5 inches from heat 30 seconds on each side or until lightly toasted2BRUSH 1 side of each bread slice with wine; SPREAD with mustard; TOP with cheese, tomato, and onion; SPRINKLE with basil, salt and pepper3BROIL 2 minutes.

Entered by Tom King via MasterCook

Nutrition

Per Serving (excluding unknown items): 372 Calories; 28g Fat (68.5% calories from fat); 25g Protein; 4g Carbohydrate; trace Dietary Fiber; 101mg Cholesterol; 518mg Sodium. Exchanges: 3 1/2 Lean Meat; 0 Vegetable; 3 1/2 Fat; 0 Other Carbohydrates.