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Sour Cream Dessert

Serves6
Prep0:05
Refrigeration time0:30
Total0:45
Candy, Jams & Desserts

Ingredients

Directions

1.

In a small bowl, STIR together sour cream and berries.

2.

PUT mixture in small pan; FREEZE for 1/2 hour (no longer--it should not freeze solid)

SCOOP into stemmed parfait glasses for an easy dessert.

Entered by Tom King via MasterCook

Nutrition

Per Serving (excluding unknown items): 82 Calories; 8g Fat (86.4% calories from fat); 1g Protein; 2g Carbohydrate; 0g Dietary Fiber; 17mg Cholesterol; 20mg Sodium. Exchanges: 0 Non-Fat Milk; 1 1/2 Fat.