Ingredients
Directions
1.
sCUT butter into 2 pieces and put in a microwave-safe bowl; MELT, uncovered, on High setting, about one minute.
2.
STIR in flour and salt until smooth; MICROWAVE, uncovered, on HIGH 30 seconds.
3.
STIR in milk and COOK on High 3 or 4 minutes, STIRRING after each minute.
4.
STIR in tabasco and nutmeg, if using.