Anita's Spinach Salad with Strawberries
Serves
6
Prep time:
0:30
Total time:
0:30

Ingredients

Dressing

Salad

Directions

Dressing

1.

In a pint measuring cup, COMBINE all dressing ingredients; WHISK together; SET aside.

Salad

1.

REMOVE stems from spinach; WASH thoroughly; PAT dry; TEAR into bite-sized pieces.

2.

In a large salad bowl, COMBINE spinach and strawberries; POUR dressing over top; gently TOSS.

Serve immediately

From www.cooks.com
Entered by Tom King via MasterCook
Nutrition

Per Serving (excluding unknown items): 284 Calories; 21g Fat (62.7% calories from fat); 3g Protein; 25g Carbohydrate; 4g Dietary Fiber; 0mg Cholesterol; 63mg Sodium. Exchanges: 0 Grain(Starch); 0 Lean Meat; 1/2 Vegetable; 0 Fruit; 4 Fat; 1 Other Carbohydrates.