Chile Cheese Pie - Kings Cookery

Serves

Prep time:

0:10

Baking time:

0:45

Total time:

1:00

Ingredients

4 1/2 ounces canned chopped green chiles

1 pound Monterey jack cheese, grated

4 eggs, well-beaten

Directions

SPRINKLE chiles in bottom of greased pie plate; COVER with grated cheese; POUR well-beaten egg over top.

BAKE in 300F oven for 45 minutes.

From Li'l Green Book

Entered by Tom King via MasterCook

Nutrition

Per Serving (excluding unknown items): 560 Calories; 44g Fat (69.3% calories from fat); 40g Protein; 4g Carbohydrate; trace Dietary Fiber; 293mg Cholesterol; 905mg Sodium. Exchanges: 10 Lean Meat; 1/2 Vegetable; 11 1/2 Fat.