COMBINE all ingredients in a blender.
BAKE in casserole dish at 350 degrees for 30 minutes, uncovered.
GARNISH with parsley and paprika.
Serve with crackers and/or tortilla chips
Per Serving (excluding unknown items): 247 Calories; 23g Fat (77.7% calories from fat); 7g Protein; 8g Carbohydrate; 3g Dietary Fiber; 23mg Cholesterol; 346mg Sodium. Exchanges: 1/2 Lean Meat; 1 Vegetable; 0 Non-Fat Milk; 2 1/2 Fat.