In small mixing bowl, COMBINE all ingredients.
REFRIGERATE in a sealed container.
SHAKE well before serving.
Per Serving (excluding unknown items): 548 Calories; 57g Fat (91.0% calories from fat); 1g Protein; 12g Carbohydrate; trace Dietary Fiber; 0mg Cholesterol; 1029mg Sodium. Exchanges: 1/2 Vegetable; 11 1/2 Fat; 1/2 Other Carbohydrates.