PLACE all ingredients in a blender; BLEND until smooth.
Serve over avocado chunks, salad greens, or sliced tomatoes
Per Serving (excluding unknown items): 132 Calories; 14g Fat (90.5% calories from fat); trace Protein; 3g Carbohydrate; 1g Dietary Fiber; 0mg Cholesterol; 138mg Sodium. Exchanges: 0 Grain(Starch); 1/2 Vegetable; 2 1/2 Fat; 0 Other Carbohydrates.