Herbed Lemon-Garlic Marinade
Yields
0 cup
Prep time:
0:15
Total time:
24:00

Ingredients

Directions

1.

STIR together all ingredients.

2.

In a lidded bowl, POUR over meat; COVER; MARINATE in refrigerator for 2 to 24 hours, ROTATING occasionally; DISCARD leftover marinade.

Original recipe for marinating pork tenderloin for grilling. Should be good with other meats.

From cooksrecipes.com from "Pork, the other White Meat"
Entered by Tom King via MasterCook
Nutrition

Per Serving (excluding unknown items): 397 Calories; 41g Fat (89.5% calories from fat); 1g Protein; 10g Carbohydrate; 3g Dietary Fiber; 0mg Cholesterol; 6mg Sodium. Exchanges: 0 Grain(Starch); 1/2 Vegetable; 1/2 Fruit; 8 Fat.