In a small mixing bowl, STIR together the four spices; RUB over chicken breasts; PRICK with a fork.
PLACE chicken in a baking dish; ROAST in 375° oven until almost cooked, about 20 minutes.
Meanwhile, combine honey and soy sauce; BASTE chicken with 1/2 of honey mix; ROAST for additional 5 minutes.
BASTE chicken again with remainder of honey; ROAST for another 5 minutes.
Per Serving (excluding unknown items): 256 Calories; 2g Fat (7.7% calories from fat); 40g Protein; 18g Carbohydrate; trace Dietary Fiber; 99mg Cholesterol; 902mg Sodium. Exchanges: 0 Grain(Starch); 5 1/2 Lean Meat; 0 Vegetable; 0 Fat; 1 Other Carbohydrates.