Lemon-Spice Oatmeal Cookies
Serves
10
Prep time:
0:30
Baking time:
0:10
Total time:
0:45

Ingredients

Lemon Glaze

Directions

1.

PREHEAT oven to 350F.

2.

MIX brown sugar, butter and egg thoroughly.

3.

STIR in oats, flour, nuts, lemon peel, baking soda, salt, cinnamon, cloves and allspice.

4.

SHAPE dough by tablespoonfuls into 1 1/2 inch balls; PLACE on ungreased baking sheet; PRESS lightly with a fork.

5.

BAKE 8 to 10 minutes; COOL slightly; REMOVE from baking sheet.

Glaze

1.

MIX sugar, lemon juice and butter until smooth; SPREAD glaze over cookies; COOL completely.

From Photo album
Entered by Tom King via MasterCook
Nutrition

Per Serving (excluding unknown items): 510 Calories; 29g Fat (49.2% calories from fat); 7g Protein; 59g Carbohydrate; 3g Dietary Fiber; 73mg Cholesterol; 383mg Sodium. Exchanges: 1 1/2 Grain(Starch); 1/2 Lean Meat; 0 Fruit; 5 1/2 Fat; 2 Other Carbohydrates.