Serves
16
Prep time:
0:15
Total time:
0:15

Ingredients

Directions

1.

In a blender, COMBINE heavy cream, sweetened condensed milk, Irish whiskey, instant coffee, chocolate syrup, vanilla extract, and almond extract.

2.

BLEND on high for 20 to 30 seconds.

3.

STORE in a tightly sealed container in the refrigerator; SHAKE well before serving.

Entered by Tom King via MasterCook
Nutrition

Per Serving (excluding unknown items): 177 Calories; 7g Fat (53.2% calories from fat); 2g Protein; 12g Carbohydrate; trace Dietary Fiber; 27mg Cholesterol; 31mg Sodium. Exchanges: 0 Grain(Starch); 0 Non-Fat Milk; 1 1/2 Fat; 1 Other Carbohydrates.