Nutrition

Per Serving (excluding unknown items): 285 Calories; 17g Fat (54.9% calories from fat); 17g Protein; 15g Carbohydrate; trace Dietary Fiber; 133mg Cholesterol; 699mg Sodium. Exchanges: 0 Grain(Starch); 1 1/2 Lean Meat; 1/2 Non-Fat Milk; 2 1/2 Fat; 1/2 Other Carbohydrates.