ADD ingredients to a food processor; BLEND until thoroughly mixed.
Serve with hot pasta; may first mix with one cup fresh ricotta or goat cheese and diced fresh tomatoes; OR Use to enhance grilled fish or vegetables, to dress a potato salad, or as a substitute for pizza sauce.
May substitute almonds for pine nuts. Recipe should be prepared fresh--will store in refrigerator only about two days.
Per Serving (excluding unknown items): 112 Calories; 10g Fat (82.1% calories from fat); 3g Protein; 2g Carbohydrate; 1g Dietary Fiber; 4mg Cholesterol; 94mg Sodium. Exchanges: 0 Grain(Starch); 1/2 Lean Meat; 0 Vegetable; 2 Fat.