Serves
4
Prep time:
0:00

Ingredients

Directions

1.

BROWN sausage in large pan or skillet; ADD onion, zucchini, garlic, mushrooms and pepper slices and SAUTE just until tenderADD crushed tomatoes, water seasoningSALT to tasteSERVE with generous handful or parmesan or grated mozzarella cheese

Entered by Tom King via MasterCook
Nutrition

Per Serving (excluding unknown items): 85 Calories; 1g Fat (7.1% calories from fat); 5g Protein; 19g Carbohydrate; 5g Dietary Fiber; 0mg Cholesterol; 267mg Sodium. Exchanges: 3 1/2 Vegetable.