Quick Drop Biscuits - Kings Cookery

Serves

Prep time:

0:05

Baking:

0:15

Total time:

0:20

Ingredients

1 cup self-rising flour

1/2 cup milk

1/4 cup mayonnaise

1/2 teaspoon sugar

Directions

In a small mixing bowl, STIR together all ingredients.

Using a tablespoon, DROP into greased muffin tin.

BAKE at 450° until browned, about 12 to 15 minutes.

From Cotton Country Cooking, pg 213

Entered by Tom King via MasterCook

Nutrition

Per Serving (excluding unknown items): 153 Calories; 9g Fat (49.9% calories from fat); 3g Protein; 17g Carbohydrate; 1g Dietary Fiber; 6mg Cholesterol; 327mg Sodium. Exchanges: 1 Grain(Starch); 0 Non-Fat Milk; 1 Fat; 0 Other Carbohydrates.