Best Oatmeal Cookies
Serves
6
Prep time:
0:20
Baking time:
0:10
Total time:
0:30

Ingredients

Directions

1.

PREHEAT oven to 350 degrees.

2.

In a large mixing bowl, MIX all ingredients except oats, flour and raisins; STIR in oats, flour and raisins.

3.

DROP dough by rounded teaspoonfuls about 2 inches apart onto ungreased cookie sheet.

4.

BAKE until light brown, about ten minutes.

5.

Immediately REMOVE from cookie sheet; COOL on rack.

Entered by Tom King via MasterCook
Nutrition

Per Serving (excluding unknown items): 518 Calories; 19g Fat (31.6% calories from fat); 7g Protein; 84g Carbohydrate; 4g Dietary Fiber; 56mg Cholesterol; 315mg Sodium. Exchanges: 2 Grain(Starch); 0 Lean Meat; 1 1/2 Fruit; 3 1/2 Fat; 2 1/2 Other Carbohydrates.