Almond Butter Cookies
Serves
18
Prep time:
0:30
Baking time:
0:10
Total time:
0:45

Ingredients

Directions

1.

PREHEAT oven to 350 F.

2.

CREAM butter and sugar thoroughly; STIR in chopped almonds and almond extract.

3.

MIX in flour; WORK with hands until dough is smooth and well blended.

4.

SHAPE scant teaspoonfuls of dough into balls.

5.

PLACE balls on ungreased baking sheet; FLATTEN with greased bottom of glass dipped in sugar; PRESS a whole almond into center of each cookie.

6.

BAKE 8 minutes or until lightly browned.

From (recipe box)
Entered by Tom King via MasterCook
Nutrition

Per Serving (excluding unknown items): 955 Calories; 83g Fat (73.7% calories from fat); 31g Protein; 36g Carbohydrate; 10g Dietary Fiber; 14mg Cholesterol; 67mg Sodium. Exchanges: 2 1/2 Grain(Starch); 3 1/2 Lean Meat; 14 1/2 Fat; 0 Other Carbohydrates.