In a small bowl, STIR together all seven ingredients.
CHILL one hour.
Serve with beef, pork, steamed shrimp, as a sandwich spread, on baked potatoes, or as a dip for chips or raw vegetables.
Store in the refrigerator in a covered container between uses.
Per Serving (excluding unknown items): 478 Calories; 43g Fat (79.7% calories from fat); 7g Protein; 17g Carbohydrate; 2g Dietary Fiber; 88mg Cholesterol; 1041mg Sodium. Exchanges: 0 Grain(Starch); 1/2 Lean Meat; 2 1/2 Fat; 1/2 Other Carbohydrates.