COMBINE all ingredients and bring to a BOIL in a small saucepan, STIRRING occasionally.
REDUCE heat and SIMMER, STIRRING occasionally, for 45 minutes.
Use as a baste for any meat done on the grill; works well for pork chops and chicken, for sure.
Per Serving (excluding unknown items): 46 Calories; trace Fat (2.6% calories from fat); 1g Protein; 12g Carbohydrate; trace Dietary Fiber; 0mg Cholesterol; 283mg Sodium. Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 0 Fat; 1/2 Other Carbohydrates.