Zesty Broccoli Spears
Serves
8
Prep time:
0:30
Total time:
0:30

Ingredients

Directions

1.

TRIM and WASH broccoli; CUT into spears.

2.

In a small amount of boiling water, STEAM broccoli until just tender, about eight minutes; DRAIN; RESERVE to serving dish.

3.

In a small saucepan, COMBINE orange juice, orange rind, lemon juice, garlic salt and garlic powder; STIR well.

4.

COVER; COOK over medium-low heat ten minutes.

5.

REMOVE from heat; WHISK in vinegar and oil; POUR over reserved broccoli.

From Entertaining with Southern Living, pg 100
Entered by Tom King via MasterCook
Nutrition

Per Serving (excluding unknown items): 78 Calories; 4g Fat (38.6% calories from fat); 4g Protein; 10g Carbohydrate; 4g Dietary Fiber; 0mg Cholesterol; 95mg Sodium. Exchanges: 0 Grain(Starch); 1 Vegetable; 1/2 Fruit; 1/2 Fat; 0 Other Carbohydrates.