Yields
1 cups
Prep time:
0:15
Total time:
0:15

Ingredients

Directions

1.

In a small mixing bowl, WHISK together all ingredients.

2.

COVER; CHILL until ready to use.

From Southern Living mag, 4/2004
Entered by Tom King via MasterCook
Nutrition

Per Serving (excluding unknown items): 872 Calories; 95g Fat (92.0% calories from fat); 8g Protein; 11g Carbohydrate; trace Dietary Fiber; 45mg Cholesterol; 1886mg Sodium. Exchanges: 0 Grain(Starch); 1/2 Vegetable; 1/2 Non-Fat Milk; 8 Fat.